Native grass — Open range — Healthy protein

Our cattle roam free on some of the last remaining native bunchgrass prairie in the United States. We produce our grass fed and finished beef in North Central Washington with great care to animal and ecosystem health. We deliver shares of beef to Seattle, the Methow Valley, and the Okanogan Valley.

We currently do not have any shares available for Spring 2025. Please sign up for our mailing list to learn when we will have shares available in the future!